Happy Fall everyone! Our very generous neighbor gave us a box full of plums. They were super sweet but we couldn’t finish eating them, so we decided to make plum chutney. Plum chutney goes well with crackers or even turkey … Continue reading
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Wondering what to do with all that zucchini you got from a farmer’s market or from your garden? Today’s post is about fried zucchini and onion. This is one of my comfort food. I like eating fried zucchini and onion … Continue reading
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Aaloo dum is a very popular potato dish. In Nepal, this dish is usually served with beaten rice, puri, sel roti or fried rice for a snack or a meal. Easy to prepare, this recipe is great to take for a … Continue reading