Category Archives: Nepali Food

Pyaaji, Onion Pakora (Onion Fritters)

The weather still hasn’t improved much here. It is still cold and on top of that I have been working on writing a grant. So, I decided to make some pakoras that I could eat and enjoy with a cup … Continue reading

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Spicy Cucumber Salad

The weather has been super cold and dry lately. We have been using a humidifier to make sure we can breath properly. It gets pretty cold in Nepal during the winter too, and the typical dinner during cold winter days, … Continue reading

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Aaloo channa jhol (Potato & garbanzo beans sauce)

Aaloo channa jhol is our today’s recipe. This is a very popular Nepali dish and is mostly eaten as a snack with rice, puri or sel roti. In Nepali, aaloo means potato, channa means garbanzo beans and jhol means sauce … Continue reading

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